With the increased costs of groceries right now, I’m trying to cut back where I can and that includes buying coffee creamer! Since coffee is life and I can’t go without it (who’s with me?!), I’ve been making my own creamer. Honestly it’s better than what you can buy at the store, with minimum ingredients and cost savings. I just know you are going to love it! So let’s save some money together and make our morning (errr all day) coffee even better!

Sugar Cookie Coffee Creamer

Ingredients

• 1 cup half and half

• 1 to 2 heavy spoons sweetened condensed milk, more of less to your preferred sweetness level

• 1/4 tsp almond extract

• 1/4 tsp vanilla extract

Instructions

1. In a mason jar add all ingredients together. Screw lid on tightly and shake until well combined. Pour desired amount into your coffee and enjoy. Store remaining amount in the refrigerator