MIkesell’s dark Chocolate Covered Potato Chips

Ingredients:

● 1.5 lbs dark chocolate

● 2 tbsp avocado oil

● 6 oz Mikesell’s Groovy Potato Chips

Directions

1. Chop chocolate in fine pieces and mix with avocado oil in a microwave safe bowl

2. Microwave for 30 second intervals, stirring in between making sure not to burn the chocolate, until smooth

3. Line cookie sheets with parchment paper

4. Gently dip Mikesell’s Groovy Potato Chips in the melted chocolate, using a spoon to cover the chips and transfer to the parchment paper

5. Add sprinkles for a fun touch, optional

6. Let coated chips harden for 1 hour until completely firm or place them in the freezer for 15 minutes until completely firm